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Tabouli Recipe

   
 

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     Tabouli

Category   Salads - Soups - Sidedishes
Sub Category   Vegetarian
Ingredients
1 cup bulgar wheat, dry
1 1/5 cup boiling water
1/4 cup lemon juice
1/4 cup olive oil
2 garlic cloves, minced
salt
pepper
4 scallions, minced
1 Tbsp. parsley
 
8 fresh mint leaves
1 large tomato, diced
1 cucumber, diced
Instructions
Place bulgar in heat-safe bowl. Pour boiling water on top and cover tightly. Let stand until tender; at least 20 minutes. Drain any excess water.
Stir in remaining ingredients. Cover and place in refrigerator for at least 1 hour before serving. Serve chilled and enjoy!


Originally Submitted 12/19/2009





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