Banana Bread Recipe
 
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Banana Bread Recipe








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Banana Bread

Category   Desserts - Breads
Sub Category   Low-fat
Ingredients
-
 1/2 c. margarine
-
 1 c. sugar
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 1/2 c. egg substitute
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 1 c. mashed bananas
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 1 1/4 c. flour
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 1 tsp. baking soda
 
Instructions
Cream margarine and sugar and slowly add egg substitute. Beat until smooth. Add bananas. Combine flour and baking soda and pour into banana mixture. Pour into 5 x 7 inch loaf pans. Bake at 350 degrees for 30 to 40 minutes or until done.
Serving Suggestions
Makes 2 loaves of 10 slices each -- per slice- 120 calories; 1 g protein; 19g carbs; 5 g fat; 87 mg sodium; less than 1 g fiber


Originally Submitted 12/20/2009




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Banana Bread Recipe - Desserts - Breads
 
     

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