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Lemon Cake Recipe

   
 

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     Lemon Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1 pkg Betty Crocker Lemon Velvet Cake Mix
1 pkg. lemon jello
3/4 cup cool water
3/4 cup Wesson Oil
4 eggs
Sauce-
1/3 cup lemon juice
2 cups powdered sugar
 
2Tbls. melted butter
2 Tbls. hot water
Beat with egg beater

Instructions
Put all ingredients together in mixing bowl with the 4 eggs for 2 minutes. Bake at 350 degrees, 30 to 35 minutes in 9 x 15 inch greased and floured pan. When still warm, prick top with toothpick and pour sauce over top.


Originally Submitted
12/22/2009





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