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Breakfast - Brunch
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None
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Ingredients |
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4 Cup Plain Croutons
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8 oz Shredded Cheddar Cheese
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8 Slightly Beaten Eggs
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4 Cup Milk
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1 Tsp Salt
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1/4 Tsp Onion Powder
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1/8 Tsp Pepper
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8 Slices Bacon - Fried, Cut into Small Pieces
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Instructions |
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Preheat oven at 325.
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Grease 9x13x2 pan. Combine everything, leave in refrigerator overnight.
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Bake uncovered 55-60 minutes or until eggs set.
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Originally Submitted
12/22/2009
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