Mix spinach, onion, salt, and pepper together. Spread in 9x13 baking dish sprayed with cooking spray. Lay fish fillets on top of spinach.
Mix bread crumbs and paprika; sprinkle over fish. Bake at 275 degrees for 35-45 minutes, or until fish flakes. Top with Mornay sauce (instructions follow).
To make Mornay sauce-
Heat butter in saucepan to melt. Graduallyadd flour, then scalded milk, stirring until smooth. Add cheeses and stir over low heat until melted and thoroughly mixed.
Originally Submitted
12/27/2009
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