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GRANDMOTHER'S PECAN PIE Recipe

   
 

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     GRANDMOTHER'S PECAN PIE

Category   Desserts - Breads
Sub Category   None
Servings   8 SERVINGS

Ingredients
1 CUP WHITE CORN SYRUP
1 CUP SUGAR
2 TBSP FLOUR, STIRRED INTO SUGAR
1 TBSP MELTED BUTTER
3 EGGS, SEPARATED
1 3/4 CUPS PECANS
1 PIE CRUST, UNBAKED
 

Instructions
MIX CORN SYRUP, SUGAR, FLOUR, MELTED BUTTER, EGG YOLKS, AND PECANS TOGETHER. BEAT EGG WHITES UNTIL STIFF, THEN FOLD INTO OTHER MIXTURE. POUR INTO CRUST. BAKE AT 350 DEGREES FOR 45 MINUTES.


Originally Submitted
12/28/2009





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