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Milk Chocolate Frosting Recipe

   
 

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     Milk Chocolate Frosting

Category   Desserts - Breads
Sub Category   None

Ingredients
1 ½ cups of unsalted butter, softened
¾ cup of unsweetened cocoa
½ cup of milk
2 teaspoons of vanilla extract
8 cups confectioners’ sugar
 

Instructions
Melt together ½ cup of butter, cocoa, and milk and stil until smooth. Cool slightly. Beat remaining butter and vanilla together, then add cocoa mixture. Ass sugar ½ cup at a time. Blending with each addition, until frosting is smooth and creamy.


Originally Submitted
12/29/2009





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