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Appetizers
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None
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Ingredients |
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2 jars marinated artichoke hearts, drained
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1 cup mayonnaise
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2 cloves garlic, minced
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1 cup shredded Parmesan cheese
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Instructions |
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Preheat oven to 350 degrees.
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Combine all ingredients and place in ovenproof dish. Bake for about 30 minutes until bubbly on top.
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Suggestions |
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Serve with crusty bread
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Originally Submitted
12/29/2009
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You can add this Hot Artichoke Dip recipe to your own private DesktopCookbook.
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