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4 cups fresh spinach, washed (salad)
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2 tomatoes, diced (salad)
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1/2 red onion, chopped (salad)
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2 Anjou pears, diced (salad)
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1/2 cup strawberries, diced (salad)
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1/4 cup walnuts (salad)
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1/4 cup dried unsweetened cranberries (salad)
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2 c. raspberry vinegar (dressing)
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1/4 tsp. salt (dressing)
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1/4 tsp. pepper, fresh ground (dressing)
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4 tsp. sugar (dressing)
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2 garlic cloves, finely chopped (2 tsp.) (dressing)
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2 tsp. Worcestershire sauce (dressing)
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1 tbsp. Dijon mustard (dressing)
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