Free Online Recipes
 |  

Sign Up login
 
 

Dr. Pepper Cherry Marshmallow Cake Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Dr. Pepper Cherry Marshmallow Cake

Category   Desserts - Breads
Sub Category   None
Servings   16

Ingredients
2 cans Dark Sweet cherries
JELLO MIXTURE:
3/4 c Reserved cherry syrup
1/4 c Dr. Pepper
1 pk Cherry Jello, 3oz size
1/8 ts Almond Extract
BATTER MIXTURE:
1 pk Yellow cake mix
1 pk Cherry Jello, 3oz size
 
1/2 c Vegetable oil
3/4 c Dr. Pepper
4 eggs
2 c Miniature marshmallows

Instructions
Arrange cherries evenly on bottom of a greased 9 x 13 pan. Preheat oven to 350F. In a small saucepan, combine the cherry syrup, 1 package of cherry Jello and 1/4 cup Dr. Pepper;
gently heat until Jello is dissolved. Add almond extract and cool slightly. In a large mixing bowl, combine yellow cake mix, 1 pack cherry Jello, oil, eggs and 3/4 cup Dr. Pepper. Beat on high for 3-4 minutes.
Pour cooled Jello mixture over cherries in pan. Sprinkle evenly with the miniature marshmallows and then carefully and evenly spoon the batter mix over the marshmallows. Bake for 40-45 minutes. Cool on rack for 45 minutes. Chill 3-4 hours.
This is a self icing cake!!!


Originally Submitted
3/6/2007





0 Out of 5 from 0 reviews

You can add this Dr. Pepper Cherry Marshmallow Cake recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.