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Mandarin Sauce for Chicken
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Sauces
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Sub
Category |
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None
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Ingredients |
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1/3 cup vegetable oil
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1 large onion, chopped
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1 small green pepper, chopped
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1 clove garlic, chopped
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¾ cup brown sugar
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1 (11oz) can mandarin oranges, chopped
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1 tsp Worcestershire sauce
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½ cup ketchup
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1 tsp pepper
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1 tsp salt
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2 tsp dry mustard
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Instructions |
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In skillet, brown onion, green pepper and garlic in oil until tender.
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Add remaining ingredients and simmer for 15 minutes.
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Serve over baked or grilled chicken.
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Originally Submitted
1/2/2010
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