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Christmas Bread Recipe


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     Christmas Bread

Category   Desserts - Breads
Sub Category   None
Servings   6-8
Preptime   About 5 hrs

1 lb. loaf frozen white bread dough
2 tbs. butter, melted
1/2 tsp each of-
garlic powder
whole thyme
caraway seeds

Let frozen dough thaw until pliable. Cut thawed dough into 20 slices. Arrange slices, overlapping slightly, in a lightly greased ring mold or tube pan. Mix melted butter and herbs and brush entire mixture over dough. Let rise until doubled in size.
Heat oven to 375 degrees. Bake bread for 25-30 minutes or until golden brown. Remove from pan immediately. DO AHEAD- Can be made 1 day ahead. Cover tightly with foil. Rewarm in foil, in a 350 degree oven for 5-10 minutes.

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