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Pre-heat oven to 350.
Bring pot of water to boil, then chop broccoli into bite size
pieces
When water is boiling, add pasta, then put broccoli in strainer on
top of pot to steam. When broccoli is bright green, remove and
set aside. Mix milk and cheese sauce. Drain pasta, then add back
to pan. Pour milk and cheese mixture over pasta. Add butter,
then broccoli, cheddar cheese, and tuna. Mix well and put in
oven safe casserole dish.
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