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Popcorn Cake Recipe

   
 

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     Popcorn Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
4 quarts of popped popcorn
1 lb of gumdrops
1/2 - 1 lb of peanuts
1 bag of marshmellows
2 sticks of butter
 

Instructions
Combine popcorn, gumdrops, & peanuts. Melt marshmellow & butter and pour over popcorn mixture. Mix thoroughly and press firmly into bundt or angle food cake pan. Refrigerate. Let warm slightly to remove from pans onto plate.


Originally Submitted
1/3/2010





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