Free Online Recipes
 |  

Sign Up login
 
 

Oma's Nasi Goreng Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Oma's Nasi Goreng

Category   Entrees - Maindishes
Sub Category   None
Ingredients
1-2 pkg. Conimex-Boemboe Nasi Goreng Seasoning mix
2 pounds pork roast, cooked and minced
Approximately 2-3 cups meat juices
2 large onions chopped and fried
boullion cubes to taste (beef)
Approximately 4-6 cups minute rice (cooked amount)
 
Instructions
Soak seasoning in warmed meat juices for 10-15 minutes. Add onion and pork. Add cooked rice to personal taste.
If too liquidy, add more rice. If too dry, add more boullion. Try substituting or adding chicken or shrimp.
Serving Suggestions
Scrambled eggs on top-Applesauce or pineapple on side


Originally Submitted 1/11/2010





0 Out of 5 from 0 reviews

You can add this Oma's Nasi Goreng recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.