Bown hamburger, onion with salt and pepper. Drain hamburger. Add remaining ingredients. Put a small amount of water in all the containers, rinse them out and pour it into the sauce. Add 1 cup water. Simmer for 1 hour.
Cook noodles according to directions. (I like to use Vermicelli noodles because they are thin and taste lighter.)
Originally Submitted
1/12/2010
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