Preheat oven to 350 degrees for glass dish. In 13 X 9 inch baking
dish melt butter in oven. Sprinkle crumbs evenly over butter.
Top evenly with coconut, then condensed milk. Bake 25 minutes or
till lightly brown.
In saucepan, melt chips with peanut butter. Spread evenly over hot
coconut layer. Cool 30 minutes.
Cut into bars. Store looely covered at room temperature. Makes 36
bars.
Originally Submitted
1/14/2010
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