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Ultimate 7-layer dip Recipe


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     Ultimate 7-layer dip

Category   Appetizers
Sub Category   None
Servings   48 (2 Tbsp dip)

1 can (16 oz.) refried beans
1 Tbsp. taco seasoning mix
1 cup sour cream
1 cup salsa
1 cup shredded lettuce
1 cup finely shredded Mexican-style four-cheese blend
4 green onions, sliced
1 Tbsp. ripe olives, pitted and sliced
Wheat Things or Triscuit Crackers

Mix beans and seasoning mix. Spread onto bottom of 9-inch pie plate or quiche dish. Layer all remaining ingredients except crackers over bean mixture. Cover. Refrigerate several hours or until chilled.
Serve with Wheat Things or Triscuit Crackers. Refrigerate leftovers. Makes 6 cups of dip.

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