|
|
|
|
| Category |
|
Appetizers
|
| Sub
Category |
|
None
|
| Preptime |
|
10 minutes
|
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
| |
1 ounce feta cheese, crumbled
|
| |
1/2 cup mayonaise
|
| |
1/2 cup sour cream
|
| |
1 teas. lemon juice
|
| |
1/2 clove garlic, minced
|
| |
fresh ground pepper
|
| |
1 tblsp grated parmesan cheese
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
|
Combine all ingredients and blend well. Best if made a day before to let all the flavors peak and blend.
|
|
|
|
Great with veggies, chips, or toasted pita triangles. For garlic lovers, use more garlic.
|
|
|
|
|
|
|
|
Originally Submitted
3/31/2006
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Garlic Feta Cheese Dip recipe to your own private DesktopCookbook.
|
