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Desserts - Breads
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None
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4 dozen
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Ingredients |
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1 cup soft butter
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1 1/2 cups confectioners sugar
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1 egg
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1 teaspoon vanilla
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1 teaspoon almond extract
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2 1/2 cups self-rising flour
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Icing- 2 cups confectioners sugar, 3 tablespoons milk, 2 teaspoons vanilla
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Food coloring, colored sugar, candies
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Instructions |
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Mix butter, sugar, egg, vanilla and almond extract well. Blend in flour.
Cover and chill for 3 hours.
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Roll dough on floured board. Cut with cookie cutters.
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Bake in 375 degree oven on greased cookie sheet for 7-8 minutes, or until edges are golden brown.
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Icing- Mix sugar, milk and vanilla until smooth. Divide into portions and color with food colors. Decorate.
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Originally Submitted
2/2/2010
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You can add this Christmas Sugar Cookies recipe to your own private DesktopCookbook.
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