Free Online Recipes
 |  

Sign Up login
 
 

Tra Vigne Roasted Garlic Crab Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Tra Vigne Roasted Garlic Crab

Category   Entrees - Maindishes
Sub Category   None
Servings   2-3
Preptime   5-10 mins

Ingredients
6 T. butter
1/3 c. olive oil
3 T. minced garlic
1/4 c. minced parsley or cilantro
lemon wedges
salt and pepper to taste
red pepper flakes to taste
 

Instructions
Preheat oven to 500 degrees. Combine butter, olive oil, garlic, salt, pepper and red pepper in a large roasting pan and heat the mixture until just hot (about 2 min).
Add crab, stir to coat all pieces. Roast just until garlic is golden and crab is hot (about 10 min).
Repeatedly pour liquid into bowl and then over crab to disperse flavor.
Garnish with parsley or cilantro and finish with lemon.
Serving Suggestions
Serve with a green salad and a baguette.


Originally Submitted
2/3/2010





0 Out of 5 from 0 reviews

You can add this Tra Vigne Roasted Garlic Crab recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.