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Fleischkuekle Recipe

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     Fleischkuekle

Fleischkuekle

Category   Entrees - Maindishes
Sub Category   None

Ingredients
Dough
3 C. Flour
1 tsp Salt
1 1/2 Cup Milk
1/4 C oil
Meat
1 1/2 C Hamburger
1 C. Pork sausage
 
1/4 tsp Garlic Powder
1 sm. onion Chopped
Add some cold water and a little pepper to meat.

Instructions
Mix dough ingredients. Roll dough in a circle Put meat mix on dough, Fold over dough like a turnover, and seal with a saucer or fork.
Deep Fry until golden. Keep turning while frying.


Originally Submitted
2/7/2010





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