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Instructions |
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Combine first 6 ingredients with a fork until crumbly. Divide mixture into 2 parts. To one part add the soda, sour milk and egg. Pour half of this mixture into deep, greased 9 inch pie plate.
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Peel, core and slice thinly 1 large or 2 small apples. Scatter over the batter, and cover with remaining batter.
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Top with remaining crumb mixture. Dot top with butter and cinnamon. Bake at 325 for 1 hr.
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Serving
Suggestions |
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Delicious for breakfast or with tea or coffee.
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Originally Submitted
2/8/2010
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