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Pesto Sauce Recipe

   
 

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     Pesto Sauce

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1-1/2 c loosely packed basil leaves
1/2 c olive oil
2 T pine nuts or walnuts
2 cloves garlic
1 t salt
2/3 c freshly grated parmesan
2 T softened butter
 

Instructions
Put basil, oil, nuts, garlic and salt in food processor or blender and process until well blended, scraping down as necessary. Pour into bowl and beat in cheese by hand, then beat in butter. Toss with hot pasta.


Originally Submitted
2/8/2010





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