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Kathy's Cheese Cake Recipe

   
 

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     Kathy's Cheese Cake

Category   Desserts - Breads
Sub Category   None
Preptime   10 min

Ingredients
Crust
1 1/4 c graham cracker crumbs
1/4 c melted butter
3 Tbs sugar (or Splenda)
Cake
2 Lbs cream cheese (4 oz pkgs), softened
1 C sugar (or Splenda)
3 eggs
 
1 tsp vanilla

Instructions
Mix crust ingregients and press into bottom of 10 inch spring form pan.
Cream cheese and add sugar. Mix well and add eggs beating well after each egg. Mix in vanilla. Pour on top of graham cracker crust. Bake at 350 for 35 minutes. Broil for 5 minutes or less to brown top
Note Will not rise as high if you have used Splenda.
Serving Suggestions
Top with fruit pie filling.


Originally Submitted
2/11/2010





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