Free Online Recipes
 |  

Sign Up login
 
 

Indian Biryani Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Indian Biryani

Category   Entrees - Maindishes
Sub Category   None
Servings   4

Ingredients
7 oz Rice
1 Stock Cube
1 tsp Saffron threads
1 Onion (chopped)
1 tsp chopped Garlic
1 Chicken breast
½ tsp Turmeric
½ tsp Cardamom
½ tsp Coriander
 
½ tsp Cumin

Instructions
Chop the onion and fry in oil with the garlic Slice the chicken into strips and fry gently with the onion and garlic
Add the spices (except the saffron) and a knob of butter let it melt then add the rice
Cover with boiling water, the saffron and the stock cube bring to the boil and gently simmer with a lid on
Once stock is absorbed stir well and serve with coriander leaves sprinkled on top


Originally Submitted
3/23/2007





0 Out of 5 from 0 reviews

You can add this Indian Biryani recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.