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Easy Crab Bisque Recipe

   
 

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     Easy Crab Bisque

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   6-8

Ingredients
1/2 stick butter or margarine
1 lb lump crabmeat
1 can cream of mushroom soup
1 can cream of celery soup
1 can cream of chicken soup
3 cans milk
1 bunch green onions, chopped
 

Instructions
Saute onions in margarine. Add soup and milk. Bring to simmer. Add crab and cook for 30 minutes. Best cooked in advance and allow to sit for 2-3 hours. Then reheat.


Originally Submitted
2/16/2010





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