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Russian Creme Recipe

   
 

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     Russian Creme

Category   Desserts - Breads
Sub Category   None

Ingredients
1 cup whipping cream
1/2 cup sugar
1 tablespoonful gelatin
1/2 teaspoonful vanilla extract
2 cups sour cream
Fresh fruit- strawberries or raspberries- whatever in season
 

Instructions
Warm 1 cup cream and sugar in small saucepan. Soak the gelatin in 1/2 cup cold water. Add to hot cream mixture and stir well. Add vanilla. Fold in 1 pint of sour cream.
Pour into mold and put in refigerator. Unmold before serving and add fruit of your choice.


Originally Submitted
2/20/2010





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