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Pesto Recipe

   
 

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     Pesto

Category   Sauces
Sub Category   None

Ingredients
3 cups fresh basil leaves
1 1/2 cups chopped walnuts
4 cloves garlic, peeled
1/4 cup grated parmesan cheese
1 cup olive oil
salt and pepper to taste
 

Instructions
In a food processor, blend together basil leaves, nuts, garlic and cheese. Pour oil in slowly while still mixing. Stir in salt and pepper.


Originally Submitted
2/28/2010





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