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Gingerbread Witches Recipe

   
 

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     Gingerbread Witches

Category   Desserts - Breads
Sub Category   None

Ingredients
4oz Butter
4oz Brown Suger (fine)
10oz Baking Flour (sifted)
1 Tsp Bicarbonate of Soda
3 Tsp Ground Ginger
4oz Golden Syrup (warmed)
 

Instructions
Pre-heat oven gas mark 4.
Cream the fat and sugar together. Mix in dry ingredients and syrup until you have a dough.
Knead with your hands, roll out on a floured board and cut out a witch pattern.
Put witches on a greased tray and bake in oven for 10-15mins


Originally Submitted
3/4/2010





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