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Desserts - Breads
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Ingredients |
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Stale Challah, cut into cubes
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4 eggs
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1 cup sugar
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1 1/2 tsp. vanilla
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1/2 tsp. cinnamon
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4 cups milk
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4 tbs. (1/2 stick) melted butter, cooled
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Instructions |
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Preheat oven to 300. Beat eggs and sugar until lemon colored.
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Beat in vanilla and cinnamon, then cooled butter and milk.
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Pour over bread cubes, pushing down to get all of it covered.
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Bake for 1 hour.
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Originally Submitted
3/8/2010
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