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Entrees - Maindishes
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None
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Ingredients |
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1 lb. ground beef
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1 small onion, finely chopped
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1 can condensed cream of mushroom soup
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1/4 cup milk
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1 cup frozen mixed vegetables
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1 cup Shredded Cheddar Cheese
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1 lb. ( 1/2 of 32 oz. package) frozen bite-size seasoned potato nuggets
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Instructions |
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Heat oven to 375 degrees. Brown meat with onions in skillet, stirring occasionally; drain. Spoon into 8-inch square baking dish.
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Mix soup and milk; pour over meat mixture. Top with layers of mixed vegetables, cheese and potatoes.
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Bake 45 min. or until potatoes are golden brown and casserole is heated through.
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Originally Submitted
3/8/2010
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You can add this Tater-topped casserole recipe to your own private DesktopCookbook.
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