Beef Macaroni Casserole Recipe
 
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Beef Macaroni Casserole Recipe








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Beef Macaroni Casserole

Category   Entrees - Maindishes
Sub Category   None
Preptime   40 Minutes
Ingredients
-
 1 1/2 pounds lean ground beef
-
 1 Cup chopped onions
-
 3/4 cup uncooked macaroni, cooked and drained
-
 1 1/2 cups shredded Cheddar Cheese
-
 2 teaspoons Worcestershire Sauce
-
 3/4 tsp. salt
-
 1/4 teaspoon pepper
 
Instructions
In a large skillet, heat oil over medium heat; add ground beef, celery, and chopped onion. Fry until beef is browned and onions are tender.
remove from heat and put into large casserole. Add the tomatoes, the cooked macaroni, shredded cheese, sauce, salt and pepper.
Bake at 350 degrees for 30 minutes, until hot and bubbly.
Sprinkle beefy macaroni casserole with chopped parsley, if desired.


Originally Submitted 3/9/2010




0 Out of 5 from 0 reviews

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Beef Macaroni Casserole Recipe - Entrees - Maindishes
 
     

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