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Entrees - Maindishes
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None
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| Servings |
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6
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| Preptime |
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45 minutes
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Ingredients |
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2 lbs boneless chicken breast
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4 tablespoons oil
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1/4 cup butter
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1/2 cup Parmesan cheese, grated
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3/4 cup heavy cream
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salt and pepper, to taste
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1 lb fettucine
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Instructions |
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Heat oil in a 10 inch skillet. Cut chicken breast into strips. Add salt
and pepper. Fry on medium heat until cooked through.
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Sauce- Melt butter in saucepan; add cream and cheese. cook over
low heat, stirring constantly. Do not boil.
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Cook fettucine in 3 quarts boiling water. Mix chicken and Alfredo
sauce together. Drain noodles. Put sauce and chick over noodles.
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Originally Submitted
3/12/2010
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