Free Online Recipes
|

Sign Up login
 
 

Easy French Bread Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Easy French Bread

Category   Desserts - Breads
Sub Category   None

Ingredients
2 c. warm water and heaping T. yeast (set aside until yeast is dissolved)
4 c. flour
1 T. sugar
2 t. salt
 

Instructions
Stir dry ingredients together then add yeast mixture. Cover with a towel and let rise for 2 hours.
Grease 2 square (or rounded) corning ware 1 quart bowls. Divivde the dough and out in bowls (should be 1/2 full). Let rise uncovered for 1 hour.
Brush tops with butter OR spinkle with cheddar cheese.
Bake for 30 minues at 400 degrees.
Serving Suggestions
Serve hot by pulling apart with hands or slicing with a knife.


Originally Submitted
3/15/2010





0 Out of 5 from 0 reviews

You can add this Easy French Bread recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.