2 cups chocolate chips, melted on high power for 1min, stir, let sit. If needed, another 30 sec.
Instructions
Base- Mix and pat into springform pan. Bake @ 350 for 10 min. Cool
Cream cheese mixture (on high power for 1min, stir, let sit. If needed, another 30 sec. stir, etc)
Combine (mixture will be quite thick)
Beat 3 egg whites until foamy. Add 1/4 cup plus 1/8 cup sugar and beat until glossy. Fold into cream cheese mixture. If not mixing, mix thoroughly.
Beat 500ml whipping cream and fold into other mixture.
Pour over crust, chill.
Originally Submitted
3/19/2010
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