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Beat cream cheese until smooth. Gradually beat in sugar. Beat in eggs one at a time at low speed. Add almond extract. Pour about ˝ of creamed mixture into another bowl. Add melted chocolate & blend well. Pour about ˝ white mixture into crust, top with ˝ chocolate mixture, etc. Gently score a knife through the mixture to make a marble design.
Bake at 300 F for one hour. Turn off oven and leave cake in it for one hour
Take out, cool -- Top with glaze and put in refrigerator to cool immediately.
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