Free Online Recipes
 |  

Sign Up login
 
 

Wild Mushroom Risotto Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Wild Mushroom Risotto

Category   Entrees - Maindishes
Sub Category   None
Preptime   Prep- 10 min/Cook 15

Ingredients
1 ounce dried wild mushrooms (such as shiitake or porcini)
2 teaspoons olive oil
2 shallots, minced
2 cloves garlic, minced
1 cup sliced fresh cremini or button mushrooms, or a combination of both
12 ounces dry pastina (or any tiny pasta)
1/4 teaspoon dried sage
4 cups reduced-sodium vegetable or chicken broth
1/2 cup shredded Parmesan cheese
 
1/4 cup chopped fresh parsley Salt and black pepper to taste

Instructions
In a small bowl, soak the dried mushrooms in 1/2 cup hot water for 15 minutes.
Meanwhile, heat oil in a large saucepan over medium heat. Add shallots and garlic and cook 1 minute. Add fresh mushrooms and cook 3-5 minutes, until they begin to release juice. Add pastina and sage and cook 1minute. Add 1/2 cup of the broth and simmer until the liquid is absorbed. Continue adding broth, 1/2 cup at a time, waiting until liquid is absorbed before adding more. (Total cooking time should be about 8 minutes.)
Strain reconstituted mushrooms through a paper-towel-lined sieve, reserving the soaking liquid. Rinse mushrooms to remove any dirt and slice into thin strips. Add mushrooms to the pastina. Using a tablespoon, add most of the reserved liquid from the mushrooms to the pasta. (Do not use the liquid at the very bottom of the cup, because it will have sediment.) Simmer until liquid is absorbed. Stir in Parmesan and cook 1minute, until cheese melts. Remove from heat and stir in parsley. Season to taste with salt and black pepper. Serve immediately.


Originally Submitted
3/19/2010





0 Out of 5 from 0 reviews

You can add this Wild Mushroom Risotto recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.