Remove thawed cinnamon rolls from pan and place on a cutting
board. Top rolls with apple pie filling. Using a sharp knife, cut rolls
and pie filling into small pieces until well combined. Place cut-up
rolls and pie back in pan.
In a bowl, combine sugar and flour. Cut in butter until mixture is
crumbly. Sprinkle over rolls and pie filling. Bake at 350 degrees for
40-45 minutes or until golden brown.
Originally Submitted
3/23/2010
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