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Cinnamon Apple Crumble Recipe

   
 

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     Cinnamon Apple Crumble

Category   Desserts - Breads
Sub Category   None
Servings   6

Ingredients
1 package RHODES anytime! Cinnamon rolls, thawed
1-1/4 cups apple pie filling
1/2 cup sugar
1 cup all purpose flour
1/3 cup butter, softened
 

Instructions
Remove thawed cinnamon rolls from pan and place on a cutting board. Top rolls with apple pie filling. Using a sharp knife, cut rolls and pie filling into small pieces until well combined. Place cut-up rolls and pie back in pan.
In a bowl, combine sugar and flour. Cut in butter until mixture is crumbly. Sprinkle over rolls and pie filling. Bake at 350 degrees for 40-45 minutes or until golden brown.


Originally Submitted
3/23/2010





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