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Sue's Applesauce Recipe

   
 

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     Sue's Applesauce

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
5 lbs of soft apples (Courtland or Macintosh)
1/2 to 3/4 cups of sugar
2 tsp of cinnamon
 

Instructions
Cut, pare and core 5 lbs of soft apples (Courtland or Macintosh)
Cook in large kettle with approx 4 inches of water
Add 1/2 to 3/4 cups of sugar. Add cinnamon.
When its cooking, take a potato masher and mash apples until smooth enough.
Serving Suggestions
Serve warm.


Originally Submitted
3/25/2010





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