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Shrimp Pasta Italiano Recipe


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     Shrimp Pasta Italiano

Category   Entrees - Maindishes
Sub Category   None
Servings   8-10
Preptime   20 minutes

Penne Pasta, 3-4 cups dry
6-8 oz. medium shrimp, cooked
1 can diced tomatoes
10-12 sprigs of asparagus
2-3 tsp. italian seasoning
1 clove garlic
2 tbsp. flour
2 tbsp. water
Olive Oil
3-4 leaves basil chopped

Boil Penne pasta until al dente. Saute asaparagus and shrimp in olive oil and basil until just done.
Add tomatoes and italian seasoning, reduce heat and simmer for 5-6 minutes.
Add diced garlic clove and mix water with flour. Add to tomatoe until sauce thickens.
Stir in pasta and combine completely. Add salt and Pepper to taste. Serve warm.

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