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Instructions |
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Heat waffle iron and coat with cooking spray.
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Beat eggs with hand whisk until fluffy.
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Beat in remaining ingredients just until smooth.
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Pour batter with cup on to center of waffle iron. Cook waffle until steaming stops or according to your waffle iron directions, about 5 minutes. Remove waffle from iron carefully.
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| Serving
Suggestions |
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serve hot with butter and syrup, or what ever toppings you like.
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Originally Submitted
4/7/2010
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