Free Online Recipes
 |  

Sign Up login
 
 

Dill Bread Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Dill Bread

Category   Desserts - Breads
Sub Category   None

Ingredients
1 pkg yeast
1/4 c warm water
1 c cottage cheese
2 T sugar
1 T dried minced onion
2 t dill seed
2 t dill weed
1 T butter
2 1/4 c flour
 
1/4 t baking soda
1 t salt
1 large egg

Instructions
Soften yeast in warm water. Heat cottage cheese till just warm. Mix with everything except the flour. Add flour to make soft dough. Beat well, cover, let rise till double. Beat down.
Place in a greased 1 1/2 qt casserole, let rise 40 minutes. Bake at 350 for about 40-50 minutes.


Originally Submitted
4/9/2010





0 Out of 5 from 0 reviews

You can add this Dill Bread recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.