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Congo Bars Recipe

   
 

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     Congo Bars

Category   Desserts - Breads
Sub Category   None
Servings   25-30
Preptime   45 mins

Ingredients
2 3/4 cup Flour
2/3 cup Liquid Oil(Not Olive Oil)
2 ½ Teaspoon Baking Soda
½ Teaspoon Salt
3 Eggs
1 Box Brown Sugar
2 Packages Chocolate Chips(Or 1 Chocolate and 1 Butterscotch)
 

Instructions
Mix all ingredients in large mixing bowl.
Pour into a cake pan.
Bake at 350 degrees Fahrenheit for 25-30 mins.
Let cool, cut and serve.
Serving Suggestions
After it has cooled enough, just cut it into about 25-30 pieces depending on the size of the pan.


Originally Submitted
4/11/2010





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