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Chocolate faux ice cream cones Recipe

   
 

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     Chocolate faux ice cream cones

Category   Desserts - Breads
Sub Category   Low-fat

Ingredients
2 ice cream cones
1 JELL-O Sugar Free Pudding Snack, Vanilla
2 tbsp. HERSHEYS Syrup, Sugar Free; refrigerated
1/2 cup Cool Whip Free
 

Instructions
Begin by pouring 1 tbsp. of chocolate syrup into each cone. Swirl around until inside of cone is well coated; place in freezer immediately.
In a small dish, combine Cool Whip and pudding; stir until blended. Place dish in freezer for 45 minutes to 1 hour.
Remove cones and faux ice cream mixture. Spoon evenly into and on top of cones.


Originally Submitted
4/11/2010





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