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Brown Sugar Cupcakes Recipe

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     Brown Sugar Cupcakes

Category   Desserts - Breads
Sub Category   None
Wine/Beverage
Recommendations
  Perfect with Bailey's frosting

Ingredients
3 cups flour
2 tsp. baking powder
1/2 tsp. salt
1 cup (2 sticks) unsalted butter, room temperature
2 1/4 cup packed brown sugar
4 eggs
3/4 cup buttermilk
 

Instructions
Preheat oven to 325 degrees.
Whisk flour, baking powder, and salt. Cream butter and sugar in separate bowl and add eggs one at a time, beating until each in fully incorporated. Add flour mixture in three batches, alternating with two additions of buttermilk.
Bake about 25 minutes.
Frost with Bailey's frosting (in my cookbook)


Originally Submitted
4/15/2010





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