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Coconut-Pecan Sweet Potatoes Recipe

   
 

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     Coconut-Pecan Sweet Potatoes

Category   Salads - Soups - Sidedishes
Sub Category   None
Preptime   15 min

Ingredients
4 lbs. sweet potatoes, peeled and cut into chunks
1/2 c. chopped pecans
1/2 c. flaked coconut
1/3 c. sugar
1/3 c. packed brown sugar
1/4 c. reduced-fat butter, melted
1/2 t. ground cinnamon
1/4 t. salt
1/2 t. coconut extract
 
1/2 t. vanilla extract

Instructions
Place sweet potatoes in a 5-qt slow cooker coated with cooking spray. Combine the pecans, coconut, sugar, brown sugar, butter, cinnamon and salt; sprinkle over potates.
Cover and cook on low for 4 hours or until potatoes are tender. Stir in extracts.


Originally Submitted
4/18/2010





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