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Instructions |
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Heat oven to 350 degrees.
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Using a pizza cutter or sharp knife, slice the tortilla into 8 pieces and place on a baking sheet.
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Coat each piece with 1/2 tsp of lemon/lime juice and sprinkle each piece with salt and chili powder.
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Bake for 5 minutes, flip over and bake another 5 minutes until crispy and slightly browned.
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Originally Submitted
4/21/2010
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