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Desserts - Breads
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None
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Preptime |
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Ingredients |
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2 cups of boiling water
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2 cups of cold water
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1.Add boiling water to gelatin,stir 2 min
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2.Stir in cold water
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3. Refrigerate 4 hours until firm
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Makes 8 servings ( 1 in a half per cup )
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Instructions |
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Originally Submitted
5/4/2010
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You can add this Jello recipe to your own private DesktopCookbook.
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