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Praline Cheesecake Recipe


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     Praline Cheesecake

Category   Desserts - Breads
Sub Category   None

24 oz. cream cheese
1 1/2 c. dark brown sugar
2 T. flour
3 eggs.
1 1/2 T. vanilla
1/2 c. chopped pecans

Prepare graham cracker crust. Preheat oven to 350. Beat cream cheese, brown sugar, and flour until well blended on medium speed.
Add 1 egg at a time to mixture. Add vanilla and pecans until well blended.
Pour mixture into crust. Bake 50 minutes. Cool. Loosen cake from rim. Chill 1 hour. Brush with syrup.

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